The BEST Way To Reheat Shredded Chicken
Shredded chicken is such a versatile ingredient. It's used in everything from meal-prep meals, pasta, salads, tacos, you name it!So it's no wonder that you may be planning on bulking-cooking your shredded chicken and reheating it later. But how do you rehat it without it drying out you might ask.Well, you're in luck. I have tested every reheating method imaginable to fund out what delivers the juiciest, least dry, and most flavorful shredded chicken.
- 1 portion shredded chicken
- 1 tbsp water or chicken broth
Put the shredded chicken in a microwave-safe bowl.
Add a tablespoon of liquid per portion of shredded chicken and cover the bowl with some plastic wrap.
Pierce a few holes in the plastic wrap so the steam can escape.
Heat the shredded chicken for 30 seconds on full power.
Check the chicken. If it’s not done, stir the chicken and put it back in the microwave in 15-second increments until it is piping hot.
Serving: 100gCalories: 175kcal