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How To Keep & Reheat Onion Rings

Onion rings are always best fresh out of the fryer. (I think we all know that). But what happens if you’ve made just a few too many and don’t want to waste them?
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Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Side Dish
Cuisine American
Servings 1 person
Calories 411 kcal

Equipment

Paper towel
Wire rack

Ingredients
 

  • 1 portion onion rings
  • 2 sprays oil optional

Instructions
 

  • Preheat your oven to 350°F (180°C).
  • Put the onion rings on a baking tray and spritz them with a light coating of oil.
  • Sprinkle some extra flavoring on the onion rings like parmesan or garlic powder to give them a little kick (optional).
  • Put the onion rings in the oven and heat them for 3-5 minutes or until they’re warmed through.
  • Serve immediately.

Notes

Nutrition

Serving: 100gCalories: 411kcal
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