How To Keep & Reheat Onion Rings
Onion rings are always best fresh out of the fryer. (I think we all know that). But what happens if you’ve made just a few too many and don’t want to waste them?
- 1 portion onion rings
- 2 sprays oil optional
Preheat your oven to 350°F (180°C).
Put the onion rings on a baking tray and spritz them with a light coating of oil.
Sprinkle some extra flavoring on the onion rings like parmesan or garlic powder to give them a little kick (optional).
Put the onion rings in the oven and heat them for 3-5 minutes or until they’re warmed through.
Serving: 100gCalories: 411kcal