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What To Serve With Korean Fried Chicken

In this short recipe, I show you exactly what to serve with your Korean fried chicken.
5 from 1 vote
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Course: Side Dish
Cuisine: Korean
Keyword: Korean fried chicken side dishes, what to serve with Korean fried chicken
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 1 person
Calories: 166kcal

Ingredients

  • 1 portion Korean fried chicken

Instructions

  • Prepare your Korean fried chicken according to your favorite recipe.
  • In the meantime, choose one of the following sides to serve alongside it.
  • Side dishes include: Korean bean sprouts, garlic butter rice, cucumber salad, tteokbokki, gamja jorim (braised potatoes), Korean spicy slaw, bao buns, cheddar-scallion waffles, Korean corn cheese, blanched spinach, mashed sweet potatoes, pickled radish, spicy cold noodles, vegetable pancake, loaded kimchi fries, vegetable stir-fry, and kimchi ramen.
  • Serve immediately and enjoy!

Nutrition

Serving: 100g | Calories: 166kcal