If you’re wondering what to serve with your zucchini fritters, you’ve come to the right place.
In this article, I list 42 of the most popular side dishes for zucchini fritters.
In a rush? Here’s the short answer.
The best side dishes to serve with zucchini fritters are smoked salmon and cream cheese, pesto chicken salad, and tomato soup. You can also serve Greek yogurt coleslaw, avocado peach salsa, and shrimp creole. For breakfast or brunch, serve the fritters with poached eggs or shakshuka.
Ready? Let’s jump right in.
Smoked salmon and cream cheese
Instead of putting this classic combo on a bagel, try it with zucchini fritters instead.
Trust me, it works.
Zucchini has a mild sweet note to it, which complements the salmon without overshadowing it.
It’s pretty as a picture too!
Why we love this recipe: it doesn’t involve any actual cooking.
Smoked salmon and cream cheese on zucchini fritters
Swap the fish
Make it veggie
Cucumber and cream cheese spread
Pesto chicken salad
Add an interesting twist to your traditional chicken salad with some pesto.
You can use store-bought pesto or make one yourself (here’s a great recipe).
Either way, the pesto will add a herby flavor to your salad, and an attractive bright green color!
Use the fritters to scoop up some of the salad for a light lunch.
Why we love this recipe: it’s a fool-proof family favorite.
Air fryer falafel
Air fried falafel is low in calories yet high in protein. And it’s crispy on the outside while being soft and tender on the inside.
Serve these flavorful balls together on a mezze platter with your zucchini fritters and a selection of yummy dips.
I’d go for hummus and tzatziki.
Why we love this recipe: it’s freezer-friendly.
Greek yogurt coleslaw
This slaw is SO MUCH better than your average store-bought version that’s way too sweet and drenched with mayo.
This recipe uses non-fat plain Greek yogurt for the creamy base, so the end result is more tangy than sweet.
Pro tip: let the slaw rest for a few hours before serving for the best results.
Why we love this recipe: it’s healthier than traditional coleslaw.
A simple salad is a great accompaniment for zucchini fritters.
My personal favorite salad has to be a Greek salad.
You’ve got juicy tomatoes, crunchy cucumber slices, tangy olives, and salty feta cheese all tossed in a sharp vinaigrette.
Don’t forget a sprinkle of dill and mint for a more refreshing flavor.
Why we love this recipe: it’s a must-try summer salad.
Shrimp creole is a traditional Louisiana dish that’s normally served over rice, but would be great with zucchini fritters and a dollop of sour cream.
The key to getting this dish right is not overcooking the shrimp. They only need a few minutes.
Psst… you can make the sauce a day in advance if you want. The flavors only get better overnight.
Why we love this recipe: it’s perfect for a special occasion.
There’s nothing like tomato soup when you’re having a bad day.
Its rich, savory goodness and warmth will bring a comforting touch and instantly lift your mood.
All you need are some zucchini fritters for dipping!
And if it’s summer, try this gazpacho instead.
Why we love this recipe: it’s a humble soup that comes together in 20 minutes.
Avocado peach salsa
Brighten up your fritters with this fruity avocado and peach salsa.
It’s the perfect blend of different flavors and textures – there’s sweet peaches, creamy avocado, crisp corn, and a little heat from the jalapenos. Yum!
Use this colorful salsa as toppings for your zucchini fritters for an instagrammable snack.
Why we love this recipe: it tastes as good as it looks.
Making zucchini fritters for breakfast?
Don’t forget the eggs!
A poached egg is simple, but elegant.
Once you cut it open and watch the golden yolk ooze out onto your fritters, you won’t be able to resist digging in.
And did you know you can store your poached eggs for up to two days? How convenient.
Why we love this recipe: it’s a healthy side that can do no wrong.
Spruce up date night with a combination of zucchini fritters and mushroom risotto.
It’s a veggie match made in heaven. Grassy, sweet zucchini and earthy, umami filled mushrooms.
Pro tip: to make this without wine, swap it out with lemon juice, they both bring the same acidity to the creamy dish.
Why we love this recipe: it’s easy to swap the flavor to suit you.
Roasted bell pepper hummus
The benefit of making your own hummus is that you can flavor it however you like.
Roasted bell peppers have a sweet flavor, with a touch of smokiness that makes the hummus seriously addicting.
Dip your crispy fritters into this creamy mix for a fun alternative to chips and dips.
Why we love this recipe: it’s a guaranteed crowd pleaser.
Turn your zucchini fritters into the star of the show by serving them on a bed of mashed cauliflower.
Mashed cauliflower used to been seen as a low-carb alternative to mashed potatoes, but nowadays you’ll often see it on fancy restaurant menus.
It has a smooth and creamy texture, and a slightly nutty taste.
Why we love this recipe: you can go back for seconds without feeling guilty.
Enjoy your zucchini fritters for brunch by serving them with this classic Maghrebi dish.
It’s comforting and flavorful, thanks to the addition of warm spices like cumin, paprika, and chili powder.
But the best part about this dish is when you break the yolks and mix them with the tomato-based stew – yum!
Why we love this recipe: it’s naturally veggie-friendly.
Butter lettuce and watercress salad
Sometimes all you’ll want as a side is a light salad.
This salad has some pepperiness from the watercress and a crisp bite from the radish and cucumbers.
Then everything is tossed in a French vinaigrette which lifts the entire dish.
Why we love this recipe: it’s straightforward but tasty.
The best side dishes for zucchini fritters
- Smoked salmon and cream cheese
- Pesto chicken salad
- Air fryer falafel
- Greek yogurt coleslaw
- Greek salad
- Shrimp creole
- Tomato soup
- Avocado peach salsa
- Poached egg
- Mushroom risotto
- Roasted bell pepper hummus
- Mashed cauliflower
- Butter lettuce and watercress salad
What To Serve With Zucchini Fritters
- 1 portion zucchini fritters
- Prepare your zucchini fritters according to your favorite recipe.
- In the meantime, choose one of the following sides to serve alongside it.
- Side dishes include: smoked salmon and cream cheese, pesto chicken salad, air fryer falafel, greek yogurt coleslaw, greek salad, shrimp creole, tomato soup, avocado peach salsa, poached egg, mushroom risotto, roasted bell pepper hummus, mashed cauliflower, shakshuka, butter lettuce and watercress salad.
- Serve immediately and enjoy!