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What To Serve With White Chicken Chili – 15 Delicious Sides

If you’re wondering what to serve with your white chicken chili, you’ve come to the right place.

In this article, I list 15 of the most popular side dishes for white chicken chili.

In a rush? Here’s the short answer.

The best dishes to serve with white chicken chili are saltine crackers, cornbread, baked potatoes, pickled jalapenos, and nachos. Try red cabbage slaw, steamed asparagus, arugula salad, or tomato avocado salad for healthier options. Chicken tacos make a great starter.

Ready? Just right in.

Saltine crackers

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Crackers are a must-have when eating white chicken chili.

These saltine crackers have a spicy, satisfying crunch that pairs nicely with the creamy texture of the chili and the hearty beans.

They’ll soak up the broth from your bowl so that each mouthful will be a flavorful delight.

The best part?

They only take a few minutes to make. 

Try the spicy saltine crackers recipe from peas and crayons. They’re addictive!

Red cabbage slaw

Cabbage slaw and white chicken chili may seem odd, but they pair quite nicely together.

The slaw adds crunch and the cooler temperature will be a nice contrast to the steaming hot chili. 

It looks so vibrant and fun too! We eat with our eyes first after all. 

Check the little sunny kitchen’s red cabbage slaw, it’s filled with crunchy vegetables.

And if you prefer a milder slaw, leave out the cayenne pepper.

Cornbread

If you don’t like saltine crackers, give cornbread a try.

Cornbread is often served as a side dish for chili because it adds such a comforting, homely touch.

The sweetness of cornbread pairs well with the spiciness of the chili, and it’s the perfect vehicle for mopping up any leftover sauce. 

Serve this traditional cornbread with your chili and be prepared for everyone to come back for seconds.

Baked potatoes

Baked potatoes and chili are a staple in my British family’s household. 

The fluffy potato mixed with the creamy white sauce of the chili is delicious. And the crispy potato skin adds a hint of saltiness to every bite.

Gimme some oven has an easy baked potato recipe to get amazing results every time.

To jazz up your baked potato, top it with some sour cream or cheddar cheese. Or try using a sweet potato instead.

Cheese and garlic crack bread

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Grab some sourdough bread and make an over-the-top and addictive cheese and garlic crack bread.

This is a great side when you’re feeding a lot of people.

Each guest can pull their own buttery, cheesy, garlicky piece of bread from the loaf. The cheese will stretch on for miles. 

Serve this cheese and garlic crack bread with your white chili chicken to experience heaven in every bite.

Pickled jalapenos

Okay – enough of the carbs!

Pickled jalapenos are one of my favorite things to put on top of white chicken chili. 

They have a nice crisp and have just enough heat to make your mouth tingle. But don’t worry, they’re not too spicy. 

The pickling process helps bring out their natural sweetness. 

Add a pop of color to your chili with the best-pickled jalapenos in town

Herbed rice

Don’t like potatoes? Try rice!

When you want comfort food, there’s nothing better than a bowl of herbed rice and white chicken chili.

The rice is cooked with just the right amount of parsley, rosemary, and pepper to give it a mild kick without it becoming overpowering.

So if you’re looking for something simple to go with your homemade white chicken chili, give this recipe a try.

Steamed asparagus

Switch up your springtime routine with steamed asparagus.

It’s a good choice if you want a light, healthy addition to your meal.

The asparagus has a fresh, crisp-tender texture that pairs perfectly with the hearty and flavorful stew. 

And if asparagus isn’t in season, use green beans or sugar snap peas instead.

Try this delicious steamed asparagus with a touch of butter from Delish.

Nachos

Nachos are always going to be a crowd-pleaser.

They’ll work great as a starter before the chili, or you can serve plain them with the chili and the guests can use them instead of a spoon.

Messy meals are always the most fun!

This nachos recipe olive and mango is better than Taco Bell’s. 

Fried pickles

Fried pickles are a fun, crunchy snack to serve at a party.

They bring acidity and tang to the table, which helps cut through the richness of the chili. 

But fair warning: your friends will be totally hooked – so make sure you have enough.

Serve these fried pickles with some garlic dipping sauce for a tantalizing treat.

Lemon Arugula salad

Pretty often, the simplest route is the best. 

This arugula salad takes less than 5 minutes to put together and only has a few ingredients.

The arugula has a peppery bite, and the zesty lemon dressing adds brightness. It’s the perfect summer side for a heavy dish like white chili. 

Check out the best arugula salad recipe from rachel cooks.

Garlic potato wedges

Garlic potato wedges with white chicken chili is a delicious combination.

I like wedges better than thin fries for a saucy dish like chili because the more potato there is, the more sauce it can soak up.

This quickest side dish, but it’s worth the extra effort.

And if garlic potato wedges aren’t your thing, you can season them with paprika, herbs, or just salt and pepper instead.

Onion rings

Make your white chicken chili tastier by serving it with crispy onion rings and your favorite dipping sauce (I recommend honey mustard).

If you have an air fryer – check out these air-fried onion rings from Diet Hood.

They’re much easier to cook than traditional onion rings, and they use a lot less oil, so are better for your waistline.

Chicken tinga tacos

Tacos are a great starter pairing for chicken chili.

The combination of spicy adobo sauce, crispy tortilla, and chopped sweet onions is y-u-m-m-y and they fit with the Mexican theme.

They’re pretty filling though, so make sure you leave room for the chili.

Pinch of yum’s chicken tinga tacos are amazing.

Tomato avocado salad

Tomato avocado salad is a light yet filling side for your white chili. 

It’s an excellent option if you want to make it slightly ahead of time because the flavors deepen while it’s resting.

The dressing is also excellent. It’s citrusy with just enough tartness to make you want another bite.

Add cucumbers to your tomato avocado salad if you want some extra crunch.

The best side dishes for white chili chicken

  • Saltine crackers
  • Red cabbage slaw
  • Cornbread
  • Baked potatoes
  • Cheese and garlic crack bread
  • Pickled jalapenos
  • Herbed rice
  • Steamed asparagus
  • Nachos
  • Fried pickles
  • Lemon Arugula salad
  • Garlic potato wedges
  • Onion rings
  • Chicken tinga tacos
  • Tomato avocado salad

What To Serve With White Chili Chicken

In this short recipe, I show you exactly what to serve with your white chili chicken.
5 from 2 votes
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Course: Side Dish
Cuisine: American
Keyword: what to serve with white chili chicken, white chili chicken side dishes
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 1 person
Calories: 89kcal

Ingredients

  • 1 portion white chili chicken
  • Cornbread
  • Red cabbage slaw
  • Onion rings

Instructions

  • Prepare your white chili chicken according to your favorite recipe.
  • In the meantime, choose one of the following sides to serve alongside it.
  • Side dishes include: saltine crackers, red cabbage slaw, cornbread, baked potatoes, cheese and garlic crack bread, pickled jalapenos, herbed rice, steamed asparagus, nachos, fried pickles, lemon arugula salad, garlic potato wedges, onion rings, chicken tinga tacos, and tomato avocado salad.
  • Serve immediately and enjoy!

Nutrition

Serving: 100g | Calories: 89kcal

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