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What To Serve With Lobster Boil – 11 Delicious Side Dishes

If you’re wondering what to serve with your lobster boil, you’ve come to the right place.

In this article, I list 11 of the most popular side dishes for lobster boil.

In a rush? Here’s the short answer.

The best dishes to serve with lobster boil are clarified butter, cornbread, cocktail sauce, avocado fries, and mac and cheese. Try steamed asparagus, cucumber salad, or cilantro lime slaw for a healthy side. Or Mediterranean pasta salad if you want something more filling.

Ready? Let’s jump right in.

Clarified butter 

Let’s get one thing straight: a lobster boil is not for the faint-hearted. 

This is a messy, no-holds-barred meal meant to be enjoyed with family and friends.

But it’s not complete without some clarified butter on the side.

Drawn or clarified butter is made by slowly cooking butter to draw out the milk solids. 

The result is a nutty, more intensely-flavored sauce.

Be prepared to get your hands dirty with Lisa’s easy clarified butter.

Cilantro lime slaw

For a lighter side option, cilantro lime slaw is perfect.

It’s light and refreshing, with just the right amount of acidity to cut through the rich, buttery flavors of the lobster. 

Plus it’s a cinch to make and not weighed down by loads of heavy mayo in the dressing like some coleslaws.

Microwaved asparagus 

Anyone who’s ever been to a lobster seafood boil knows it’s not just about the food.

It’s about the experience. 

So you don’t want to be spending ages in the kitchen preparing sides for your guests!

These bright green spears of asparagus will add a pop of color to the plate, and their delicate flavor pairs perfectly with the succulent seafood.  

And the best part? You can cook this asparagus in the microwave.

Cornbread 

You know what goes great with lobster? Cornbread!

This hearty, Southern dish is the perfect way to mop up all the tasty juices from your boil – not a single drop of flavor will be wasted.

And if you want to add a bit of heat to the meal, add a few diced jalapenos to your cornbread batter.

Cucumber salad

Looking for a good salad to partner with your lobster boil?

Serve some cucumber salad to lighten up the meal.

The cool, crisp cucumbers contrast nicely with the rich, succulent lobster. 

And the salad’s refreshing dressing will help cleanse your palate between bites. 

Pro tip: make this salad just before serving, so it doesn’t get all soggy.

Pan-fried potatoes and onions 

Not sold on avocado fries?

Try these pan-fried potatoes and onions for your carby side. 

The potatoes get nice and crispy on the outside while still maintaining their fluffy, creamy texture on the inside. 

And of course, you can’t forget the onions. 

They add a sweetness that will enhance the sweet notes of the lobster.

Mediterranean pasta salad

Can’t decide whether you want pasta or salad to compliment your lobster boil?

Nobody said you couldn’t do both!

It’s chock-full of olives, feta cheese, and juicy tomatoes, which perfectly complement your fresh seafood. 

Plus, it’s easy to make ahead of time, so you can spend more time enjoying your company during your summer cookout.

Cocktail sauce 

There’s nothing quite like a seafood boil to make you feel like you’re on vacation – even if you’re just in your backyard. 

And you know what else reminds me of being on holiday?

A good cocktail sauce!

I like to add a little hot sauce for an extra kick, but that’s optional.

Psst… the sauce is also great for dipping shrimp and crab legs.

Grilled zucchini and squash

The key to a good lobster boil is to keep things simple and let the fresh seafood shine. 

That’s why I love this grilled zucchini and squash.

The subtle, smoky flavor of the grill pairs perfectly with the meaty lobster, and the colorful vegetables look super appetizing.

These versatile summer vegetables can be quickly grilled while the lobster is cooking.

Mac and cheese 

Mac and cheese is an instant crowd pleaser. 

It’s warm, comforting, and indulgent. And it goes great with lobster.

Have you ever tried a lobster mac and cheese?

Your guests can mix their lobster into the pasta, or just eat it on the side. Either way, it will be delicious. 

This is my favorite baked mac and cheese recipe.

Avocado fries 

These are a delicious twist on traditional potato fries. 

They’re the perfect combination of crispy, salty, and creamy – and they’re guilt-free. 

Check out Don’t Go Bacon My Heart’s recipe. 

They use parmesan, paprika, and garlic powder to flavor the fries (plus some cayenne pepper if you’re a fan of spice).

And panko breadcrumbs to make sure they’re extra crispy.

The best side dishes for lobster boil

  • Clarified butter
  • Cilantro lime slaw
  • Microwaved asparagus
  • Cornbread
  • Cucumber salad
  • Pan-fried potatoes and onions
  • Mediterranean pasta salad
  • Cocktail sauce
  • Grilled zucchini and squash
  • Mac and cheese
  • Avocado fries

What To Serve With Lobster Boil

In this short recipe, I show you exactly what to serve with your lobster boil.
5 from 1 vote
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Course: Side Dish
Cuisine: American
Keyword: lobster boil side dishes, what to serve with lobster boil
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 1 person
Calories: 97kcal

Ingredients

  • 1 portion lobster boil

Instructions

  • Prepare your lobster boil according to your favorite recipe.
  • In the meantime, choose one of the following sides to serve alongside it.
  • Side dishes include: clarified butter, cilantro lime slaw, microwaved asparagus, cornbread, cucumber salad, pan-fried potatoes and onions, Mediterranean pasta salad, cocktail sauce, grilled zucchini and squash, mac and cheese, and avocado fries.
  • Serve immediately and enjoy!

Nutrition

Serving: 100g | Calories: 97kcal

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