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What To Serve With Lemon Chicken – 11 Tasty Sides

If you’re wondering what to serve with your lemon chicken, you’ve come to the right place.

In this article, I list 11 of the most popular side dishes for lemon chicken.

In a rush? Here’s the short answer.

The best side dishes for lemon chicken include buttered risotto, orzo salad, and spinach mushroom couscous. You can also serve dishes such as roasted vegetables and braised green beans. For a healthier accompaniment to lemon chicken, try serving it with a quinoa salad or grilled asparagus.

Ready? Let’s jump right in.

Buttered risotto

 I’ve been making buttered risotto since the beginning of time. 

And you know what? I’m not going to stop now.

This side dish is perfect for any lemon chicken you’re serving—whether it’s lemon-roasted, lemon-grilled, or lemon-fried.

It also goes great with any other kind of chicken and fish or seafood.

Check out Tieghan’s buttered risotto – riches of flavor flow from this creamy delight.

Mediterranean orzo salad

Orzo salad is the ideal side dish for lemon chicken. 

It’s light, refreshing, and can be served either warm or cold. 

The lemon in this recipe acts as a tenderizer, so if you’re cooking with meat that’s on the tough side, try adding some lemon juice to help break it down.

All you need is some orzo and a few other pantry staples, and you’re ready to go!

Foodie crush has a great guide on the best way to make a Mediterranean Orzo Salad

Spinach mushroom couscous

The combination of spinach, mushrooms, and couscous is a classic one.

But don’t let its simplicity fool you! It’s delicious, nutritious, and easy to make.

The citrus flavor in lemon chicken is strong and can overpower your meal if you don’t pair it with something that will balance it out. 

The sharpness of the lemon pairs perfectly with the earthiness of the spinach mushroom couscous, making it a tasty experience you’ll want to repeat over and over again!

Garlic roasted vegetables

Try roasted vegetables when you’re looking for a side dish to pair with your lemon chicken.

They’re healthy, delicious, and the earthy flavors will complement the lemon flavor of your chicken perfectly!

Roasted vegetables are great for any occasion: lunch at work, dinner with friends, or even for breakfast (if you’re feeling bold).

This recipe from the Cooking Classy is a yummy vegetable-filled delight.

Braised green beans

Lemon chicken is a classic dish, but if you’re looking to add some variety to your plate, try adding some braised green beans!

This colorful, flavorful side dish is easy to make and will add a pop of color to any table.

The braising process makes the beans tender and juicy, bringing out their natural sweetness. 

Spice up your dinner routine by trying this braised green beans recipe from Little Sunny Kitchen.

Roasted lemon pepper potatoes

Roasted lemon pepper potatoes are quick and easy to make, and they bring a burst of flavor to your dinner table that will make you want to call up all your friends and family and invite them over for dinner.

The best part is that these potatoes are incredibly versatile. 

They’re also great because they’re gluten-free!

That’s why I always love having roasted lemon pepper potatoes on hand—they never fail me!

Cabbage steaks

You know what’s better than lemon chicken?

Lemon chicken with cabbage steaks.

Cabbage steaks are super-easy, and they’re so tasty. 

They’re especially perfect for lemon chicken because the lemon flavor offsets the bitterness of cabbage.

You can make this dish ahead of time and then reheat it in the oven when you’re ready to serve.

Try these Cabbage steaks from Platings & Pairings; it’s a crispy garlicky decadent treat!

Quinoa salad

The nutty flavor of this quinoa salad complements the citrusy taste of the lemon chicken so well.

It’s also a great source of protein and fiber, so it will help you feel fuller for longer. 

If you’re searching for an easy side dish that tastes great and does great, try out this healthy quinoa salad today!

Roasted brussels sprouts

Have you ever tried roasted Brussels sprouts as a side dish for lemon chicken?

It sounds weird, but it’s delicious!

Roasting the Brussels sprouts gives them a nutty flavor that pairs well with the sweet-and-sour sauce on your lemon chicken. 

And the lemon chicken itself is juicy and tender, so it contrasts well with the crunchiness of the sprouts.

Check out Eat Well 101’s Garlic Parmesan Sprouts today!

Steamed lemon broccoli 

When you’re tired of the same old side dishes, try steamed broccoli! 

It’s a great way to add some freshness to your meal. 

And there’s nothing like the taste of fresh lemon juice with the healthy crunch of broccoli to make this dish a real winner.

If you’re looking for a low-carb option for your lemon chicken, try using steamed broccoli instead of potatoes or rice!

Grilled asparagus

Looking to spice things up? Add some grilled asparagus! 

Asparagus is excellent because it’s fresh and crunchy, but it also pairs well with lemon and garlic flavors. 

So when you grill the asparagus and roast the chicken together, you get the best of both worlds: delicious grilled veggies and mouth-watering, tangy chicken!

Get the full perfectly grilled asparagus recipe here.

The best side dishes for lemon chicken

  • Buttered risotto
  • Mediterranean orzo salad
  • Spinach mushroom couscous
  • Garlic roasted vegetables
  • Braised green beans
  • Roasted lemon pepper potatoes
  • Cabbage steaks
  • Quinoa salad
  • Roasted brussels sprouts
  • Steamed lemon broccoli
  • Grilled asparagus

What To Serve With Lemon Chicken

In this short recipe, I show you exactly what to serve with your lemon chicken.
5 from 1 vote
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Course: Side Dish
Cuisine: All
Keyword: lemon chicken side dishes, what to serve with lemon chicken
Prep Time: 8 minutes
Cook Time: 15 minutes
Total Time: 23 minutes
Servings: 1 person
Calories: 226kcal


  • 1 portion lemon chicken


  • Prepare your lemon chicken according to your favorite recipe.
  • In the meantime, choose one of the following sides to serve alongside it.
  • Side dishes include: buttered risotto, Mediterranean orzo salad, spinach mushroom couscous, garlic roasted vegetables, braised green beans, roasted lemon pepper potatoes, cabbage steaks, quinoa salad, roasted brussels sprouts, steamed lemon broccoli, and grilled asparagus.
  • Serve immediately and enjoy!


Serving: 100g | Calories: 226kcal

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