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What To Serve With Corned Beef Hash – 33 BEST Sides

If you’re wondering what to serve with your corned beef hash, you’ve come to the right place.

In this article, I list 33 of the most popular side dishes for corned beef hash.

In a rush? Here’s the short answer.

The best dishes to serve with corned beef hash are baked eggs, Irish soda bread, German red cabbage, and garlic fried rice. You can also serve buttered vegetables, baked beans, green salad, buttermilk pancakes, and sauteed green beans. You can also load your hash into taco shells for a fun twist.

Ready? Let’s jump right in.

Baked eggs

Jazz up your mornings with these baked eggs – they’re perfect for dipping toast into!

Aside from the fancy presentation, the eggs boast a creamy, luxurious bite, thanks to the additions of cream and cheese. YUM!

Psst… try adding roasted veggies or bacon to the eggs for a hearty twist.

Why we love this recipe: it’s a fun and unique way to eat eggs you probably haven’t tried before.

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Baked eggs
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Buttermilk pancakes

Buttermilk gives the pancakes an extra light and fluffy texture. 

And you don’t have to worry about making a trip to the grocery store to get it. If you have milk and lemon juice on hand, then you can make your own.

Pair your corned beef hash with a tall stack of these buttermilk pancakes and some honey for a delicious sweet-savory brunch. 

Why we love this recipe: these are way better than what you’d get at your local diner.

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Buttermilk pancakes
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Hoe cakes
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Belgian waffles

Cheese and herb Irish soda bread

This recipe is an excellent starting point if you’re just starting your bread baking journey.

It’s super easy – just mix everything together, transfer the dough to your baking tray, and you’re ready to bake. 

No kneading required! 

Plus, the combination of cheese and fresh herbs will make your kitchen smell heavenly.

Why we love this recipe: it has no yeast, so no proofing time is needed.

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Cheese and herb Irish soda bread
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Texas toast
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Pandesal (Filipino bread roll)

German red cabbage

Also known as rotkohl, this traditional German dish involves slowly braising shredded cabbage in a spiced vinegar mixture.

The results? A vibrant and tender veggie side reminiscent of sauerkraut but with a hint of sweetness thanks to the sugar and apples.

This sweet and sour flavor is just what you need to contrast your salty corned beef hash. 

Why we love this recipe: it tastes even better the next day.

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Baked beans in tomato sauce

Skip your usual Heinz baked beans and whip up this homemade version instead. 

The sauce is savory and tangy, thanks to the combination of red pepper flakes and bacon.

Psst… this recipe uses dried beans, but rinsed canned beans will work in a pinch. 

Pair these baked beans with your corned beef hash for a satisfying, protein-loaded meal. 

Why we love this recipe: it’s hearty and comforting. 

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Baked beans in tomato sauce
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Blistered cherry tomatoes

Blistering is an easy but effective way to elevate some simple tomatoes. 

The tomatoes’ skin chars in the hot oil, and the interiors become delightfully juicy. 

The natural flavors also deepen, giving you a delicious umami bite.

And the best part? The dish only takes 5 minutes to cook!

Why we love this recipe: you probably have everything you need already.

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Green salad

Turn your corned beef hash into a light lunch by pairing it with this simple green salad.

The crisp lettuce and crunchy cucumbers are an excellent refreshing contrast to meat and potatoes.

Plus, the lemon parmesan dressing gives the salad a bright note that will lift up the whole meal. 

Why we love this recipe: a serving only has 156 calories.

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Sauteed green beans

If you need an easy and warming side dish for your corned beef hash, these sauteed green beans are the way to go.

The green beans are steamed in broth to give them that signature crisp-tender texture and bright green color, and then as the liquid evaporates, you add some butter to finish the dish off.


Why we love this recipe: it’s budget friendly and super tasty.

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Garlic fried rice

Take inspiration from Filipino cuisine and pair your corned beef hash with a scoop of garlic fried rice.

It’s a classic breakfast combo.

Unlike other fried rice recipes loaded with all the fixings, this version is simple – it gets all its goodness from the garlic infused oil and the crispy fried garlic. 

Psst… you may need some mouthwash after eating this!

Why we love this recipe: it has a 4.6 rating out of 117 reviews.

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Garlic fried rice (sinangag)
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Air fryer taco shells

From Filipino fusion to Mexican fusion.

Why not try breakfast tacos?

Load your up shells with some corned beef hash, scrambled eggs, cheese, and sour cream.

Well that’s what I’d do. You can fill them with whatever you want!

Why we love this recipe: the tacos are nice and sturdy, so they won’t break.

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Buttered vegetables

Give your corned beef hash a nourishing boost with a serving of these buttered vegetables.

This recipe uses carrots, broccoli, and cauliflower, but you can use whatever you have in your fridge. 

Psst… no access to fresh veggies? Don’t worry, the frozen ones are just as nutritious and will work well.

Why we love this recipe: it’s great for busy weeknight dinners.

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The best side dishes to serve with corned beef hash

  • Baked eggs
  • Buttermilk pancakes
  • Cheese and herb Irish soda bread
  • German red cabbage
  • Baked beans in tomato sauce
  • Blistered cherry tomatoes
  • Green salad
  • Sauteed green beans
  • Garlic fried rice
  • Air fryer taco shells
  • Buttered vegetables

What To Serve With Corned Beef Hash

R0In this short recipe, I show you exactly what to serve with your corned beef hash.
5 from 1 vote
Print Pin Rate
Course: Side Dish
Cuisine: American, British
Keyword: corned beeh hash side dishes, what to serve with corned beef hash
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 1 person
Calories: 162kcal


  • 1 portion corned beef hash


  • Prepare your corned beef hash according to your favorite recipe.
  • In the meantime, choose one of the following sides to serve alongside it.
  • Side dishes include: baked eggs, buttermilk pancakes, cheese and herb irish soda bread, german red cabbage, baked beans in tomato sauce, blistered cherry tomatoes, green salad, sauteed green beans, garlic fried rice, air fryer taco shells, and buttered vegetables.
  • Serve immediately and enjoy!


Serving: 100g | Calories: 162kcal

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