If you’re wondering what to serve with your bacon wrapped shrimp, you’ve come to the right place.
In this article, I list 45 of the most popular side dishes for bacon wrapped shrimp.
In a rush? Here’s the short answer.
The best sides to serve with bacon-wrapped shrimp are spicy guacamole, cilantro lime rice, cheesy grits, and lemony pasta. For more party foods, try jalapeno poppers, cheesy potato balls, or grilled fruit kabobs. For refreshing side options, there’s mango pico de gallo, pesto orzo pasta salad, or a red cabbage slaw.
Ready? Let’s get started!
Mango pico de gallo
Make your bacon-wrapped shrimp even brighter with a mango pico de gallo on the side.
The vibrant blend of sweet and tangy flavors will transport you straight to a tropical island.
All you need are some tortilla chips on the side to add crunch.
Why we love this recipe: it’s a fruity spin on your classic pico de gallo.
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Mango pico de gallo
Go traditional
Classic pico de gallo
Swap the fruit
Pineapple salsa
Creamy lemon pasta
Shrimp is fabulous with pretty much any pasta dish, but I especially love them with this lemon pasta.
The luscious white sauce is perfectly balanced – creamy, with just a hint of citrus to prevent it from becoming overly rich.
Psst… this recipe calls specifically for heavy cream. Be careful with substitutes because they’re more likely to curdle.
Why we love this recipe: it transforms basic pantry staples into a restaurant-worthy dish.
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Creamy lemon pasta
Skip the cream
Lemon pasta (no butter or cream)
Make it low-carb
Lemon garlic zucchini noodles
Cheesy potato balls
Who can resist balls of cheesy goodness?
Not me! These fun treats will be loved by all ages, especially children.
The crisp exterior is a shell for a gooey mixture of potatoes and mozzarella cheese – YUM!
Psst… don’t forget the dipping sauce.
Why we love this recipe: it’s the perfect bite-sized party food.
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Cheesy potato balls
Make it fancy
Ham and cheese potato croquettes
Add some spice
Jalapeno popper bites
Pesto orzo pasta salad
Looking for a hearty salad to add to your dinner table?
This pesto orzo pasta salad is for you.
The orzo is mixed with summer veggies, creamy goat cheese, and a kick of red onion.
Then the pesto dressing brings everything together. All it needs is some protein in the form of bacon wrapped shrimp!
Why we love this recipe: it’s ideal for pot lucks and parties.
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Pesto orzo pasta salad
Make it a classic
Caesar salad
Make it different
Caprese orzo salad
Red cabbage slaw
Make your plate pop with a bright side of red cabbage slaw.
Unlike your creamy coleslaw, this one features a tangy vinegar based dressing with maple syrup and cayenne pepper.
It’s easy to customize too. If you really want to feel the heat, add more jalapeno.
Or you can make it more herby with cilantro, parsley, or even mint.
Why we love this recipe: it has a keto-friendly version.
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Red cabbage slaw
Make it different
Mango slaw
Make it mayo-free
Greek yogurt coleslaw
Cilantro lime rice
Cilantro lime rice is the perfect light carb to pair with bacon-wrapped shrimp.
I love how simple ingredients like chopped cilantro and lime juice can totally transform plain rice into something nice and refreshing.
It’s a great pairing for meal prep, or when you want something quick and easy.
Why we love this recipe: it’s a copycat recipe for chipotle’s version.
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Cilantro lime rice
Make it indulgent
Spring pea risotto
Make it different
Quinoa salad
Creamed spinach
Creamed spinach is a simple yet impressive side for bacon-wrapped shrimp.
It’s buttery, cheesy, and creamy.
Plus it’s one of the easiest ways to convince picky eaters to eat some healthy greens!
Pro tip: for a richer creamed spinach, add shredded mozzarella cheese as well.
Why we love this recipe: you can use it as a dip for the shrimp.
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Creamed spinach
Make an actual dip
Spinach artichoke dip
Make it simple
Sauteed kale
Tacos
These aren’t technically a side dish, but I couldn’t resist including them because who doesn’t love shrimp tacos (especially when there’s some bacon involved?).
All you need are some corn tortillas, a selection of slaws and salsas, plus some sauce.
Set up a taco station and let everyone make their own.
Why we love this recipe: it’s a guaranteed crowd pleaser.
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Shrimp tacos
Make a sandwich
Shrimp roll
Make it crispy
Shrimp tostadas
Sauteed green beans
Meet your new best friend – sauteed green beans.
This simple veggie dish is one you can always count on during busy weeknights and chill weekends.
The fresh natural flavor of the greens is enhanced with minced garlic and lemon, and the whole thing will be done in 10 minutes.
Why we love this recipe: it’s an everyday nutritious side.
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Sauteed green beans
Make it easy
Roasted broccoli
Make it simple
Steamed asparagus
Jalapeno poppers
Jalapeno poppers are another delicious party food you can serve next to your bacon-wrapped shrimp.
They’re fun to make, and even more fun to eat!
Psst… make a double batch of these because they will disappear quickly.
Why we love this recipe: they’re budget friendly, costing only $0.41 per serving.
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Baked jalapeno poppers
Make it easy
Pickled jalapenos
Make it hearty
Jalapeno cornbread muffins
Cheesy grits
Shrimp and grits are a classic Southern combo.
The cornmeal-based porridge is flavored with cheddar cheese, butter, and spices like smoked paprika.
You can add extra ingredients if you want, but I like to keep it classic for the grits recipe so the shrimp can really shine.
Read more: what to pair with shrimp and grits
Why we love this recipe: it’s comfort food heaven.
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Cheesy grits
Make it a classic
Garlic mashed potatoes
Go dairy free
Vegan cheese grits
Spicy guacamole
Guacamole is a nice cooling dip you can serve with your shrimp.
Everyone has their own way of making guacamole, and this recipe has a spicy spin on it with the addition of sriracha.
It also adds garlic, which I’d never seen before but actually worked really well!
Why we love this recipe: you only need 10 minutes to get it on the table.
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Spicy guacamole
Another green dip
Pea and mint dip
Keep it simple
Grilled avocado
Vietnamese noodle salad
Take inspiration from Vietnamese cuisine and whip up this noodle salad to go with your bacon-wrapped shrimp.
It’s loaded with fresh slivered carrots, cucumbers, and green onions, all tossed in a sweet-tangy dressing called nuoc cham.
Shrimp is the perfect pairing for a bit of protein.
Why we love this recipe: it’s light and refreshing, ideal for a light dinner or lunch.
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Vietnamese noodle salad
Skip the noodles
Vietnamese zucchini and carrot salad
Change the flavor
Soba noodle salad
Avocado corn couscous salad
If you’re not feeling a pasta salad, why not give this couscous salad a try?
It’s got a nice blend of textures – creamy avocados, juicy corn, and tomatoes, plus crunchy cucumbers.
And you can mix things up by adding your favorite veggies like bell pepper or cauliflower.
Why we love this recipe: it’s a lovely make-ahead summer salad.
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Avocado corn couscous salad
Make it creamy
Creamy corn salad
Try another grain
Southwest quinoa salad
Grilled fruit kabobs
Add some sweetness to your bacon-wrapped shrimp meal with grilled fruit kabobs.
The colorful fruits are coated in a sweet and sour glaze and then grilled until they are just starting to char.
It’s a great side for a summer party.
Why we love this recipe: you can grill a variety of sturdy fruits like pineapple, watermelon, strawberries, and peaches.
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Grilled fruit kabobs
Use vegetables
Grilled vegetable kabobs
Make it creamy
Fruit salad
The best side dishes to serve with bacon-wrapped shrimp
- Mango pico de gallo
- Creamy lemon pasta
- Cheesy potato balls
- Pesto orzo pasta salad
- Red cabbage slaw
- Cilantro lime rice
- Creamed spinach
- Tacos
- Sauteed green beans
- Jalapeno poppers
- Cheesy grits
- Spicy guacamole
- Vietnamese noodle salad
- Avocado corn couscous salad
- Grilled fruit kabobs
What To Serve With Bacon Wrapped Shrimp
Ingredients
- 1 portion bacon wrapped shrimp
Instructions
- Prepare your bacon-wrapped shrimp according to your favorite recipe.
- In the meantime, choose one of the following sides to serve alongside it.
- Side dishes include: mango pico de gallo, creamy lemon pasta, cheesy potato balls, pesto orzo pasta salad, red cabbage slaw, cilantro lime rice, creamed spinach, tacos, sauteed green beans, jalapeno poppers, cheesy grits, spicy guacamole, Vietnamese noodle salad, avocado corn couscous salad, and grilled fruit kabobs.
- Serve immediately and enjoy!
